Persian Quince

Embark on a culinary journey to Persia with Persian Quince Jelly. This exquisite jelly captures the essence of ancient flavors, blending the delicate sweetness of quince fruit with the bright tang of lemon and the warm spices of cardamom, star anise, cinnamon, and bay leaf. Handmade in the Cowichan Valley with locally sourced ingredients whenever possible, this artisanal jelly is a testament to Mrs. Jones’ commitment to quality and unique flavor experiences.

This fragrant and savory jelly is incredibly versatile:

-Elevate your cheese boards with its unique flavor profile.

-Glaze roasted meats for an exotic touch.

-Create unforgettable desserts with its delicate sweetness.

-Explore its potential in savory dishes like tagines and stews.

Persian Quince Jelly is gluten-free and handcrafted in small batches, ensuring exceptional quality and taste. Discover the magic of Persian flavors and transform your culinary creations with this extraordinary jelly.